It’s just after 3:00 pm
and I’m just sitting down for some lunch. My lunch is leftover and reheated,
steamed brown and white rice with a creamy, thick chicken gravy, fresh lemon
thyme and black pepper. Delicious!
This week has been very productive. Among other things I
made 2 pints and 2 half pints of violet jelly, which is mighty delicious! and
racked off 2 regular and 1 large bottle of mead from the first batch. I changed
it a bit because of what I had ready so there’s 1 small each Elderberry mead from
my tincture, Lemon mead from my own extract and a large Clove mead. I’m sure it
won’t be drinkable by Beltane (which is what I meant instead of Ostara). It’s
very strong and potent and I can’t wait until it truly becomes mead :)
This month is going so fast! It seems like it just began and
it’s already the 18th!
Nik got the tiller out for me and started it a few times to
check it and get it going. I’ve made a lot of trades over the years, sometimes
they kind of iffy, a few times I’ve been flat out ripped off but mostly they
have been wonderful transactions for both sides. The tiller being among some of
the best trades I’ve made.
So I’ll be getting to work on the gardens finally, I
hope *o*. I still haven’t gotten the
onion sets in and I have several things to move from the veg garden to the big
herb garden. Thankfully, most everything planted last year that should have
come back has and is doing very well. A few things were lost, like the
Valerian, which should have self seeded and had some good seed heads that
dropped in plenty of time. Anyway, I’m thankful for what there is and will try
again on what I need. Like the Thuja, which I found and thought had some wick
in it but I guess it doesn’t after all.
Lunch is done and now I’m off to wash some dishes and make
some pumpkin butter.
…………………….
It’s now the 21st. The pumpkin butter turned out
wonderfully and has been slathered on toast for breakfast for the last few
days. I made 3 pints and we’ve already gone through the first one.
Tomorrow I’ll be picking up our 2 blueberry bushes and
Thimleberries. I’m very excited to have them. I brought a blueberry when we
moved here and got another the following summer but both were lost. The new
Blueberries are larger and older than the others so will hopefully have a very
good chance. Plus I have a better spot for them now in the orchard. The
Thimbleberries are very precious to me and will hopefully do wonderfully and
produce many amazing berries and leaves
:)
My ultimate goal will never change, it is … to live simply
and in peace. But the getting there has changed many times and will do so many
times more as I reckon it. We’ve gone back and forth on meat animals, what kind
to raise etc… (I would prefer to do without meat altogether but Nik wants it
and some of the animals need it). We’re
back to goats. In some ways I would prefer a cow and calf for milk and meat.
Much more milk, harder cheeses and blessed Butter! Glorious delicious butter.
But cows can be as hard on the land as goats and they can be harder to manage,
especially on a smallholding like ours.
So we’re back to goats for milk and meat and will hopefully
come across a very creamy doe soon. Our old Anya goat was very creamy and I
made butter weekly with just what I skimmed. But our Pansy is not nearly as
creamy and butter is very rare.
We’ll also have chickens for meat when we have enough to
spare. Eggs are more important to be sure.
I’m in now for afternoon tea break. I’m having black tea
with goat’s milk and violet jelly on commercial crackers. Then I’ll head back
out to milk and finish a hammock.
We got the solar shower up and working. It’s not been hot
enough to warm the water yet but it will get there. I’ll try to remember to
take pictures to post.
We’re still working toward the inside shower too. By The
Gods! I want a warm bath or shower inside in winter!! So we’re back to looking for an electric
waterheater and will change it over from the propane, which will be a little
wonky but not too hard. That will give us a hot shower in winter until the
bathroom floor can be set to hold the cast iron tub. And I’m going to start
looking for something light enough to be able to drag in by the woodstove or
something as a back-up tub where water can be heated on the stove, unless we
can get the clawfoot into the bathroom first.
I’m done with crazy, dangerous, stinky propane and will soon
have 1 new full tank and 1 old half full tank, plus a little propane stove once
it’s cleaned up(which I took it in trade awhile back), to trade/barter/sell. I’ll
take a primitive stick on fire any day!
But I’ll keep the old propane water heater and either use it
for another solar water tank or a wood fired tank. Most likely the latter. I’m
wanting to set up a gravity system that will warm in the sun and catch
rainwater when needed, and feed inside to shower/bath and kitchen sink. A
plastic barrel could do that job and leave the old tank to use as a wood heated
tank for when there’s no sun in winter but I need a way to have it high enough
for gravity and still safe and reachable for the wood fire under. It’s all
doable :)
In my quest to find out more about our well and pump etc. I
got some good and bad news. Good news is that the pump is only around 6 or 7
years old. And both good and bad news is that the well is less than 200 feet
deep. Since I can’t do anything about the bad, I will focus on the good. We can
get a manual hand pump set up pretty easily and have access to our water on or
off grid.
1 comment:
Hi Juli, it's me, Jenny-the-Bear. If you are getting a bad smell from the propane, you have a leak somewhere. Properly connected, there should be no smell at all. Please check your connections, that's what can be dangerous. I've used propane for years, no smell, no trouble at all.
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